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Damascus San Mai Chef's Knife - Gyuto (7-1/3 in) with Maple Burl
by Joe Edson
7.5 in.
13.2 in.
1.85 in.
0.14 in.
5.4 oz.
San mai blade forged from Shirogami 2 carbon steel set between 22 layers of damascus forged from carbon steels
Ebony
Double dyed maple burl - half round
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Laguiole Cheese Knife with Snakewood
by Laguiole
4.8 in.
9.5 in.
0.74 in.
0.09 in.
12.2 oz.
Satin finished Z40C13 stainless steel
Brushed stainless steel with hand-forged Laguiole bee
Snakewood with traditional shepherd's cross inlay
Oak presentation box
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